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Warwick Food and Drink

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    The Bar, Rootes Social Building
    • 12 outlets (restaurants, cafes & bars) across campus, each with their own unique identity.
    • 35,000 meals a week, prepared by our team of chefs for student, staff and visitors
    • 70 vending machines across campus
    • All food and drink served has been sourced locally where possible to support the community and supplied by companies who offer Fairtrade and organic products where possible
    • Warwick Food and Drink has had Fairtrade status since June 2004
    • Each year we welcome over 35,000 delegates to more than 400 conferences
    Page contact: Eleanor Lovell Last revised: Thu 19 Mar 2009
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