Simple Scoff 2.0
In 1972 Warwick students produced a quirky cookbook, Simple Scoff, detailing recipes and anecdotes of the favourite student ‘scoff’ of the time. Now, 40 years on, Simple Scoff has been re-booted to reflect today’s student cuisine. Come along to discuss student cooking past, present and future, and perhaps even taste the past!
Join members of the University past and present including former BBC media correspondent Torin Douglas, Author of Simple Scoff Serena Macbeth, University Development Chef Graham Crump, Professor of History Rebecca Earle and Warwick SU President Isaac Leigh as they take a look at student cookery then and now.
Session leaders
Graham Crump
University Development Chef
Rebecca Earle
Professor of History at the University of Warwick.
Isaac Leigh
President of Warwick Students' Union
Torin Douglas
Former BBC media correspondent
Serena Macbeth
Author of Simple Scoff
More to be announced...