It seems we are facing a Courgette Crisis. Although it’s really just a bit of a run on green vegetables, it does remind us that actually, courgettes – and now iceberg lettuce – shouldn’t be ‘February vegetables’. This raises some important issues about what we as consumers have learned to expect when it comes to food.

Researchers at Warwick Crop Centre are looking at ways of improving existing UK vegetable and fruit crops as well as looking for completely new ones.

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